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Executive Sous-Chef Jobs at HR WORLD

Get HR WORLD the most recent news, institution profile information, jobs, careers, nafasi za Kazi, and job openings.

August 3, 2023
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HR World is a Recruitment Agency that provides a complete range of Human Resources solutions with a business focus. Our diverse network of partners has demonstrated expertise in a wide range of specialized human resources areas including; Talent Management Recruitment Consultancy Career Coaching and Counseling Employment Background Checks.

Executive Sous-Chef Jobs at HR WORLD on behalf of our reputable client we are looking for a Executive Sous Chef who will be responsible for coordinating the food production process.

POSITION EXECUTIVE SOUS-CHEF
INDUSTRY AIRLINE CATERING SERVICES

RESPONSIBILITIES;
•Acts as the Culinary Leader in the unit to drive menus and products with the team by overseeing the complete process from food preparation through to food portioning
•Understands menu and product specifications and ensures menu employee training is completed
•Maintains safe, secure, and a healthy work environment by establishing, following, and enforcing standards and procedures; complying with sanitation and local legal regulations; overseeing food preparation, safety, and security
•Ensures employees adhere to HACCP, and safety regulations and compliance with company policies and procedures and regulations
•Ensures meal cycles are communicated in a timely and accurate basis. Monitors yields of products to ensure maximum usage
•Preparation of recipes in the Company’s System
•Sets KPI’s for the team and conducts regular assessments of the team
•Prepare the planning and conducts daily shift briefings with the team
•Works with management staff to improve performance of the unit
•Meeting customers to discuss and plan custom-made culinary solutions
•Systematic monitoring and co-planning stocks of ingredients
•Ordering supplies, ingredients, equipment when needed

REQUIREMENTS;
•Bachelors degree in Culinary Science or any other related certificates
•At least 5 years working experience in “Fine-dining” Hot Kitchen & Pastry
•Demonstrate understanding of large-scale production and assembly

Interested candidates may send their CVs to recruitment@hrworld.co.tz before 08th August 2023

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